Whether you want to go out for a meal, plan your own celebration or a company event, we offer the right premises.
Our trump card: appealing supporting programmes and creative German cuisine with regional specialities and apple-based culinary delights. On request, we can also take care of the catering or the entire organisation of your event outside the hotel.
New photos & New homepage
Seasonal menu
Our head chef, Fabian Obst, has realised his concept of healthy, high-quality and varied enjoyment with a special food concept. The result: seasonal dishes with ingredients from selected suppliers in the region.
